Meet your spicy new friend
Crafted from locally sourced ingredients
Over five years of recipe refinement
Enhance your recipes with
Duncan’s Chilli Oil is the perfect addition to your repertoire of recipes.
This Mediterranean inspired, artisanal oil offers the distinct flavour of slow-roasted, fresh red cayenne chillis. The fragrant notes of the fruit punch through cumin and garlic that brings depth, and a mild heat, making it versatile across cuisines.
Prepared over two days, this vegetable based oil is made from a total of eight masterfully balanced ingredients.
The hallmark of culinary expertise
With over twenty years’ experience in kitchens across Australasia, chef Duncan Hockly, is proud to launch his eponymous brand - ‘Duncan’s Foods’.
Duncan has worked in some of the most prestigious hatted, restaurants in Aotearoa New Zealand and Sydney, including Logan Brown and Nomad, where he has perfected his Mediterranean-inspired, rustic style of cooking.
With his signature product ‘Duncan’s Chilli Oil,’ he strives to bring versatile restaurant flavours into the home.
